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Enrico Bartolini (エンリコ・バルトリーニ)

Born in Castelmartini, in the province of Pistoia, Enrico Bartolini is – at only 41 years old – the Italian … read me...
  • Interviews Food

Eugenio Boer(エウジェニオ・ブール)

Born in 1978, Dutch father and Ligurian mother, Eugenio Boer is a citizen of the world and a fervent partisan … read me...
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Andrea Berton(アンドレア・ベルトン)

Born in Friuli in the 1970s, Andrea Berton trained in the team of Gualtiero Marchesi and then further perfected his … read me...
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MATIAS PERDOMO (マティアス・ペルドーモ)

Born in Uruguay, Matias Perdomo follows his family in Argentina, Brazil and Denmark to escape the military dictatorship established in … read me...
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GUALTIERO MARCHESI(グアルティエーロ・マルケージ)

The pioneer of modern Italian cuisine Guartiero Marchesi was born in Milan in 1930, his first exposure to a kitchen … read me...
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LE CHATEAUBRIAND(ル・シャトーブリアン)

Originally from the Basque Country, Inaki Aizpitarte is the owner-chef of French restaurant Le Chateaubriand, nestled in the 11 Quartier … read me...
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ABOUT WAKAPEDIA
Wakapedia is a community of out-standing cultural exchange. While being a venue for gathering stories of prestigious international artists and personalities, it is also a platform for bringing creative intercultural projects to life.
We promote ideas, art and culture across the globe.

Wakapediaは、優れた文化交流のコミュニティです。 一流の国際的なアーティストや個性の物語を集めるための場所でありながら、 また、創造的な異文化プロジェクトを実現するためのプラットフォームでもあります。
私たちは世界中でアイデア、芸術、文化を宣伝しています。
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